13 Fall Pies That Remind You Why You Loved Growing Up

Some desserts carry memories with every bite, and fall pies are at the top of that list. These 13 fall pie recipes capture the cozy flavors and smells that remind you of home. Each one brings back the comfort of family gatherings, weekend baking, and slices shared around the table. As you scroll, you’ll find the kind of nostalgic sweetness that makes growing up feel close again.

Mini Apple Pies

Mini Apple Pies are one of those fall pies that remind you why you loved growing up, turning classic flavors into bite-sized nostalgia. Ready in about 45 minutes, they bake to golden perfection with spiced apple filling tucked inside flaky crusts. Their small size makes them easy to share yet impossible to stop at one. Every warm bite feels like being back at the table where dessert always came with a story.
Get the Recipe: Mini Apple Pies

Blackberry Crumble Pie

Blackberry Crumble Pie brings back the kind of homemade dessert that made every childhood fall feel special. In just over an hour, tart berries bubble under a crisp, buttery topping that smells like old-fashioned kitchens on cool evenings. Its simple ingredients and deep flavor keep it firmly rooted in comfort. This pie tastes like the kind of memory Grandma never needed to write down.
Get the Recipe: Blackberry Crumble Pie

Old-Fashioned Pecan Pie

Old-Fashioned Pecan Pie holds onto the timeless sweetness that defined so many family holidays. Baked in about an hour, the syrupy filling and toasted pecans create that sticky-crunchy texture everyone waited for. Its familiar flavor has stayed on dessert tables for generations for a reason. One slice reminds you exactly how dessert used to mean celebration.
Get the Recipe: Old-Fashioned Pecan Pie

Black Bottom Oatmeal Pie

Black Bottom Oatmeal Pie is the kind of dessert that made simple pantry ingredients feel magical growing up. Baked in about an hour, it layers chocolate beneath a chewy oatmeal topping that smells like home the moment it hits the oven. The mix of texture and richness is unmistakably old-school. It’s a pie that bridges everyday comfort with sweet memory in every forkful.
Get the Recipe: Black Bottom Oatmeal Pie

Vegan Hubbard Squash Pie

Vegan Hubbard Squash Pie brings back the humble harvest desserts that made fall so memorable. Baking for about an hour, it transforms squash and spices into a smooth filling that rivals pumpkin pie for comfort. The aroma of cinnamon and nutmeg instantly feels familiar and grounding. It’s a dessert that makes you remember how cozy the season once felt.
Get the Recipe: Vegan Hubbard Squash Pie

Vegan Pumpkin Pie

Vegan Pumpkin Pie carries the same heartwarming flavor that made fall holidays so unforgettable. Baking in about an hour, its creamy spiced filling and flaky crust remind everyone why pumpkin pie never went out of style. The smooth texture and golden hue echo generations of family dinners. Each slice tastes like the reason people still come home for dessert.
Get the Recipe: Vegan Pumpkin Pie

Coconut Custard Pie

Coconut Custard Pie recalls the gentle sweetness that made every celebration feel special. Ready in about an hour, it bakes into a creamy custard with toasted coconut that adds texture and comfort in every bite. Its old-fashioned flavor feels both familiar and rare today. This is the pie that reminds you of gatherings when life moved a little slower.
Get the Recipe: Coconut Custard Pie

Sour Cream Raisin Pie

Sour Cream Raisin Pie is a true reminder of the inventive baking that filled kitchens decades ago. It comes together in under an hour with a silky custard and plump raisins that bake into a sweet, tangy filling. Its scent alone sparks memories of shared coffee and conversation after dinner. One bite, and you’ll understand why Grandma never skipped it.
Get the Recipe: Sour Cream Raisin Pie

Gluten-Free Pecan Pie

Pecan Pie has long been one of those desserts that define fall traditions, no matter the variation. In about an hour, the glossy nuts and rich filling bake into a pie that’s as timeless as it is comforting. It brings back the taste of holidays where sweetness meant connection. This is the one people gather around before dinner’s even cleared.
Get the Recipe: Gluten-Free Pecan Pie

Cinnamon Pie

Cinnamon Pie captures the simple joy of fall spices that marked every cozy childhood kitchen. Baking in under an hour, it turns pantry staples into a creamy dessert bursting with warmth and nostalgia. The scent alone feels like a hug from the past. It’s proof that sometimes, all you need for happiness is butter, sugar, and spice.
Get the Recipe: Cinnamon Pie

Single-Serve Apple Pie

Single-Serve Apple Pie takes the classic flavor everyone grew up loving and makes it personal. Ready in less than an hour, these individual pies bake up flaky and golden, filled with spiced apples that taste straight from Grandma’s oven. They’re easy to share yet feel like your own little treat. Each one brings back the joy of having dessert all to yourself.
Get the Recipe: Single-Serve Apple Pie

Old-Fashioned Lattice Top Apple Pie

Old-Fashioned Lattice Top Apple Pie is the dessert that always meant fall had truly arrived. Baking for about an hour, it weaves tender apples and warm spices beneath a golden crust that crackles when cut. The sight and smell of it alone stir old memories of Sunday dinners. This pie doesn’t just taste like childhood—it looks like it too.
Get the Recipe: Old-Fashioned Lattice Top Apple Pie

Pumpkin Pecan Pie

Pumpkin Pecan Pie unites two of fall’s best traditions in one unforgettable dessert. Baked in about 70 minutes, it layers pumpkin’s smooth spice beneath a crunchy pecan topping that feels like pure nostalgia. The rich aroma fills the house just like Grandma’s did every holiday. It’s the pie that makes you fall in love with autumn all over again.
Get the Recipe: Pumpkin Pecan Pie