19 Best Veggie Appetizer Recipes to Wow Your Guests

Whether you’re hosting a big gathering or putting together snacks for a casual hangout, veggie appetizers can do more than just fill a plate. These 19 best veggie appetizer recipes prove that vegetables can lead the table and still wow every guest. From dips to bites, these recipes show how flavor and ease come together without needing meat. If you’re aiming to impress without overcomplicating things, this is where to start.

A white plate with vegan stuffed portobello mushrooms garnished with cherry tomatoes and parsley. — Vegan Stuffed Portobello Mushrooms. Photo credit: Thriving In Parenting.

Tomato Burrata Salad

Tomato Burrata Salad turns ripe tomatoes and creamy burrata into a vegetable appetizer that’s easy to assemble and hard to resist. It brings color, texture, and freshness to the table in minutes, making it a strong addition to veggie appetizers that wow guests. This salad balances soft and crisp while keeping the focus on vegetables. It disappears quickly without needing anything more than a serving spoon.
Get the Recipe: Tomato Burrata Salad

Sweet Potato Fritters with Sweet & Spicy Sauce

A serving basket of sweet potato fritters next to a bowl of dipping sauce and a single serving on a plate. — Sweet Potato Fritters with Sweet & Spicy Sauce. Photo credit: Renee Nicole’s Kitchen.

Sweet Potato Fritters with Sweet & Spicy Sauce combine crisp edges and tender centers in a veggie appetizer that hits the mark. The sauce adds just enough contrast to keep people reaching for another. These fritters match the kind of veggie appetizers that impress with simplicity and crunch. Guests usually forget to wait for seconds and go straight in for more.
Get the Recipe: Sweet Potato Fritters with Sweet & Spicy Sauce

Loaded Bruschetta

Loaded Bruschetta puts vegetables at the center by layering juicy tomatoes on crunchy bread with a tangy glaze. This veggie appetizer takes minutes to make and works every time, whether it’s for small bites or big groups. It fits perfectly with veggie appetizers that keep guests reaching. This one’s always gone before the second tray is ready.
Get the Recipe: Loaded Bruschetta

Steamed Artichokes with Spicy Peach Mango Sauce

Steamed Artichokes with Spicy Peach Mango Sauce bring a bold dip to tender vegetable leaves, creating a veggie appetizer that stands out. They’re easy to prep, easy to plate, and fit perfectly into any mix of vegetable appetizers meant to wow guests. The sauce carries just enough heat to keep things interesting. You’ll run out of artichokes long before anyone runs out of sauce.
Get the Recipe: Steamed Artichokes with Spicy Peach Mango Sauce

My Creamy White Bean Hummus Recipe

My Creamy White Bean Hummus Recipe transforms basic pantry ingredients into a veggie appetizer that’s ready to serve with crackers or vegetables. It’s quick to blend and keeps well on the table, making it a smart fit for vegetable appetizers that need no fuss. Its smooth, mellow flavor works with nearly everything. This dip holds its own in any snack spread without saying much.
Get the Recipe: My Creamy White Bean Hummus Recipe

Chili Lime Pepitas

Chili Lime Pepitas are toasted seeds packed with a citrus kick, giving veggie appetizer spreads something crunchy and bold. They take minimal effort and hold up well over time, making them a smart pick for hosts. These are the kind of vegetable appetizers that bring texture and pop to a table. Guests keep grabbing handfuls without ever really stopping.
Get the Recipe: Chili Lime Pepitas

Classic Roasted Tomato Crostini with Whipped Feta

Roasted tomatoes atop toasted bread rounds with feta cheese. — Classic Roasted Tomato Crostini with Whipped Feta. Photo credit: Not Entirely Average.

Classic Roasted Tomato Crostini with Whipped Feta keeps things simple with roasted vegetables and a creamy spread. This veggie appetizer is easy to assemble and stays firm while guests pass plates around. It’s a natural fit among vegetable appetizers that make a strong first impression. The tray comes back empty every time it leaves the kitchen.
Get the Recipe: Classic Roasted Tomato Crostini with Whipped Feta

Baked Butternut Squash Chips

Baked Butternut Squash Chips use sliced squash to make a crispy veggie appetizer that’s easy to bake and easy to eat. They bring natural sweetness and crunch without needing extra ingredients. These chips line up well with veggie appetizers meant to impress without complication. They’re the kind of snack that vanishes while you’re still setting out the rest.
Get the Recipe: Baked Butternut Squash Chips

Creamy Baked Feta Dip Appetizer With Dates, Hazelnuts, and Honey

Creamy Baked Feta Dip with Dates, Hazelnuts, and Honey blends bold cheese with sweet toppings in a warm vegetable appetizer that pairs well with veggie dippers. It’s simple to bake and easy to keep warm, making it perfect for guests who like to graze. This one fits right into veggie appetizers that surprise without trying too hard. It’s the kind of dish people talk about after they’ve left.
Get the Recipe: Creamy Baked Feta Dip Appetizer With Dates, Hazelnuts, and Honey

Eggplant Tomato Stacks

Eggplant Tomato Stacks layer grilled vegetables with a splash of balsamic to create a veggie appetizer that feels like summer on a plate. These stacks come together quickly and present well, making them an easy pick for vegetable-focused entertaining. They match the vibe of veggie appetizers that speak for themselves. These disappear from platters faster than they cool down.
Get the Recipe: Eggplant Tomato Stacks

Avocado Hummus

A bowl of hummus garnished with black sesame seeds, chickpeas, parsley, and olive oil, sits on a wooden board. Slices of pink and white watermelon radish are placed alongside. — Avocado Hummus. Photo credit: At The Immigrants Table.

Avocado Hummus blends avocado with chickpeas for a smooth, green dip that’s made for veggie appetizer boards. It’s easy to make in advance and works with everything from carrots to chips. This dish fits the theme by making vegetables the focus without extra effort. The bowl usually gets scraped before the plates even fill up.
Get the Recipe: Avocado Hummus

Air Fryer Zucchini Fritters with Feta

A hand dips a fried zucchini fritter into a small bowl of white cream sauce on a gray plate. Other fritters and lemon wedges are arranged around the bowl on a marble surface. — Air Fryer Zucchini Fritters with Feta. Photo credit: Thermocookery.

Air Fryer Zucchini Fritters with Feta offer crisp bites with light cheese flavor and no extra oil, making them a hit among veggie appetizers. They cook fast and serve hot, making them a good option for last-minute prep. These fritters show how vegetable appetizers can be quick without being forgettable. The dipping sauce often goes untouched while people grab the fritters on repeat.
Get the Recipe: Air Fryer Zucchini Fritters with Feta

Marinated Tomatoes

Closeup of marinated heirloom tomatoes in a yellow and white pie dish. — Marinated Tomatoes. Photo credit: Two Cloves Kitchen.

Marinated Tomatoes turn simple ingredients into a bold vegetable appetizer by soaking tomatoes in oil, herbs, and garlic. They work as toppings or sides, fitting smoothly into any veggie appetizer table without taking up too much space. This is what happens when vegetables are left to speak for themselves. Every bite reminds guests how far basic ingredients can go.
Get the Recipe: Marinated Tomatoes

Cheesy Chipotle Fundido Dip

Fundido dip with chips. — Cheesy Chipotle Fundido Dip. Photo credit: Running to the Kitchen.

Cheesy Chipotle Fundido Dip turns up the heat with melted cheese and a kick of chipotle that goes well with veggie sticks or crackers. It’s a straightforward bake that lands perfectly in any veggie appetizer spread. Guests don’t miss the meat once this hits the table. The dish usually clears out before you find the ladle.
Get the Recipe: Cheesy Chipotle Fundido Dip

Roasted Carrot Hummus

A bowl of hummus topped with spicy red sauce and pieces of chickpeas and carrots, garnished with parsley. The bowl is placed on a wooden board with a partially visible sprig of herbs and flatbread nearby. — Roasted Carrot Hummus. Photo credit: At The Immigrants Table.

Roasted Carrot Hummus brings out the sweetness of carrots in a creamy, spreadable dip that stands strong among veggie appetizers. It’s easy to prep ahead and holds up well at room temp, perfect for long events. This is a vegetable appetizer that looks good and delivers more than it promises. Guests often ask where they can get more after the first bite.
Get the Recipe: Roasted Carrot Hummus

Roasted Mango Habanero Salsa

Roasted Mango Habanero Salsa mixes fruit with spice in a salsa that brings punch to a veggie appetizer spread. It complements everything from chips to vegetable sticks without needing anything fancy. This salsa aligns perfectly with veggie appetizers made to grab attention. It’s the kind of bold flavor that lingers in memory and on the tongue.
Get the Recipe: Roasted Mango Habanero Salsa

Easy Vegetarian Seven Layer Dip

A person holds a chip topped with diced tomatoes, green onions, cheese, and olives, over a bowl filled with the same ingredients. The background is a light-colored countertop. — Easy Vegetarian Seven Layer Dip. Photo credit: My Mocktail Forest.

Easy Vegetarian Seven Layer Dip stacks colorful layers of beans, vegetables, and cheese into a familiar, shareable veggie appetizer. It’s fast to prep and always draws a crowd, making it an easy win on any appetizer table. This dish belongs among veggie appetizers that look as good as they taste. The last layer usually disappears before the first guest leaves.
Get the Recipe: Easy Vegetarian Seven Layer Dip

Vegan Buffalo Jackfruit Dip

A bold, savory spread made with shredded jackfruit, perfect for crackers, chips, or veggies. — Vegan Buffalo Jackfruit Dip. Photo credit: Two City Vegans.

Vegan Buffalo Jackfruit Dip uses jackfruit to build a dip with bite and bold flavor, anchoring it firmly in the veggie appetizer category. It serves easily with vegetables or chips and keeps its heat while guests gather. This one balances spice and texture without leaning on anything outside the plant world. It earns compliments before the first batch is even finished.
Get the Recipe: Vegan Buffalo Jackfruit Dip

Vegan Stuffed Portobello Mushrooms

Vegan Stuffed Portobello Mushrooms bake up hearty and rich, proving veggie appetizers can hold their own without anything extra. These mushrooms bring structure, flavor, and the kind of texture people remember. They work for formal settings and casual hangouts alike. These mushrooms walk in like a main dish but stay humble on the appetizer tray.
Get the Recipe: Vegan Stuffed Portobello Mushrooms