Pizza Dough
Pizza Dough
Equipment
- Pizza pan
Ingredients
- 1 packet (1 Tbsp) active dry yeast
- 1 cup warm water
- 1 tsp sugar
- 1 tsp salt
- 2 Tbsp vegetable oil
- 2 1/2 cups flour
Instructions
- Dissolve the yeast in the water and add the other ingredients.
- Mix and knead for 5 minutes.
- Roll and press out on a greased pizza pan.
- Put into the oven for 5 minutes.
- Pull out and add all of your toppings.
- Bake 12-15 minutes at 450°F.
Notes
The dough can be frozen.
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