Shrimp Cocktail
Shrimp Cocktail
Ingredients
- shrimp
- 1 Tbsp vinegar
- 1 Tbsp salt
- water enough to cover shrimp
- cocktail sauce
- horseradish optional
Instructions
- Add the vinegar and salt to enough water to cover the shrimp.
- Bring the water to a boil.
- Add the shrimp and cook about 1 1/2 minutes (3 minutes for large shrimp).
- Drain, peel and chill.
- Dip in cocktail sauce (optional: add horseradish to the sauce).
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