19 Soups That Turn a Regular Night Into Cozy
Soup has a way of making ordinary nights feel warm and inviting. These recipes use simple ingredients but deliver rich flavors that bring comfort. From creamy blends to brothy classics, there’s a bowl here for every mood. With 19 soups, you’ll find dishes that turn any night into cozy.

Easy Butternut Squash Soup with Homemade Dumplings

Easy Butternut Squash Soup with Homemade Dumplings takes about an hour with squash, broth, flour, and herbs. The soup is smooth and naturally sweet while the dumplings are tender. It tastes earthy, savory, and slightly buttery. This recipe is hearty and warming.
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Chicken and Cabbage Soup with Ginger

Chicken and Cabbage Soup with Ginger cooks in 45 minutes with chicken, cabbage, ginger, and broth. The soup is light with tender meat and vegetables. It tastes savory, fresh, and slightly spicy. This recipe feels simple yet soothing.
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Greek Chickpea Soup

Greek Chickpea Soup takes 40 minutes with chickpeas, lemon, garlic, and olive oil. The broth is silky and thickened by the beans. It tastes tangy, earthy, and savory. This soup is filling without being heavy.
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Oven Roasted Tomato Soup

Oven Roasted Tomato Soup takes about an hour using tomatoes, garlic, onions, and broth. The vegetables roast into a rich base before blending. It tastes smoky, tangy, and slightly sweet. This soup pairs well with bread for a cozy meal.
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Homemade Clear Vegetable Soup

Homemade Clear Vegetable Soup cooks in 30 minutes with carrots, celery, potatoes, and broth. The broth is light but full of vegetable flavor. It tastes clean, savory, and slightly sweet. This recipe is simple and versatile.
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Chicken Lime Soup

Chicken Lime Soup takes 40 minutes with chicken, lime juice, peppers, and broth. The soup is brothy with tender meat and citrus flavor. It tastes tangy, spicy, and savory. This recipe is light yet satisfying.
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Copycat Chili’s Southwest Chicken Soup – Slow Cooker Recipe

Copycat Chili’s Southwest Chicken Soup takes 6 hours in a slow cooker with chicken, beans, corn, and spices. The broth is rich and slightly thick. It tastes smoky, savory, and mildly spicy. This recipe makes a filling, hands-off dinner.
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Middle Eastern Spiced Cauliflower Soup With Caramelized Onions And Raisins

Middle Eastern Spiced Cauliflower Soup with Caramelized Onions and Raisins takes an hour with cauliflower, onions, raisins, and spices. The soup is smooth with bursts of sweetness from raisins. It tastes earthy, spiced, and slightly sweet. This recipe is comforting with bold flavor.
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Potato Corn Chowder

Potato Corn Chowder takes about 35 minutes with potatoes, corn, cream, and onions. The chowder is thick and creamy with chunks of vegetables. It tastes sweet, savory, and hearty. This recipe is perfect for a cold night.
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Instant Pot Baked Potato Soup

Instant Pot Baked Potato Soup takes 30 minutes with potatoes, cheese, cream, and broth. The soup is creamy with a smooth texture. It tastes savory, cheesy, and rich. This recipe is quick and filling.
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Creamy Broccoli Stems Soup

Creamy Broccoli Stems Soup takes 40 minutes with broccoli stems, onions, cream, and broth. The soup is blended into a silky base. It tastes earthy, mild, and creamy. This recipe makes use of simple, affordable ingredients.
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Corn and Tomato Chowder

Corn and Tomato Chowder takes 35 minutes with corn, tomatoes, cream, and basil. The soup is creamy with chunky vegetables. It tastes sweet, tangy, and herby. This recipe feels light yet hearty.
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Cream of Asparagus Soup

Cream of Asparagus Soup takes 30 minutes with asparagus, onions, cream, and broth. The texture is smooth and velvety. It tastes earthy, mild, and slightly sweet. This recipe is elegant yet simple.
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Roasted Curried Beet Soup

Roasted Curried Beet Soup takes 45 minutes with beets, curry powder, onions, and broth. The soup is vibrant with a silky texture. It tastes earthy, spiced, and slightly sweet. This recipe is colorful and warming.
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Tomato Basil Bisque

Tomato Basil Bisque takes 40 minutes with tomatoes, cream, garlic, and basil. The bisque is smooth and thick. It tastes tangy, creamy, and herby. This recipe is a comforting twist on classic tomato soup.
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Slow Cooker Carrot Soup

Slow Cooker Carrot Soup cooks in 6 hours with carrots, onions, broth, and cream. The soup is smooth and naturally sweet. It tastes earthy, savory, and comforting. This recipe is easy and hands-off.
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Parsnip Potato Soup

Parsnip Potato Soup takes 35 minutes with parsnips, potatoes, cream, and broth. The soup is thick and creamy. It tastes earthy, slightly sweet, and hearty. This recipe makes a filling vegetarian option.
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Chicken And Corn Noodle Soup

Chicken and Corn Noodle Soup takes 45 minutes with chicken, noodles, corn, and broth. The broth is hearty with tender meat and pasta. It tastes savory, sweet from corn, and filling. This recipe is a family-style classic.
Get the Recipe: Chicken And Corn Noodle Soup
Creamy Butternut Squash Apple Soup

Creamy Butternut Squash Apple Soup takes about 50 minutes with squash, apples, cream, and broth. The soup is smooth and lightly sweet. It tastes earthy, fruity, and creamy. This recipe balances comfort with freshness.
Get the Recipe: Creamy Butternut Squash Apple Soup
