Frozen Peach Mousse
Frozen Peach Mousse
Equipment
- Food processor or blender
Ingredients
- 2 packages (12 oz each) frozen unsweetened peaches
- 1 8 oz container low fat vanilla yogurt
- 1/2 cup confectioners sugar
- 1/2 cup peach schnapps optional
- 1/2 tsp vanilla extract
Instructions
- In a food processor or blender, process the peaches until finely shaved, scraping the bowl occasionally.
- Add the yogurt, sugar, peach schnapps and vanilla extract and process 1 minute or until well combined and smooth, scraping the sides of the bowl if necessary.
- Spoon into parfait glasses.
Notes
FOOD NOTE: If desired, substitute 1/2 cup skim milk for the schnapps. The result will be more like an ice milk with a creamier consistency.
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