Green Bean Casserole
Green Bean Casserole
Equipment
- 1 1/2 quart casserole dish
Ingredients
- 1 1/2 Tbsp butter
- 1 cup chopped onion
- 1 can Cream of Mushroom soup
- 2 cloves garlic minced
- 3-4 tsp dry ranch salad dressing mix
- 1 cup fresh bread crumbs toasted
- 1/4 tsp white pepper
- 1 1/4 lb fresh green beans cooked
Instructions
- Melt the butter in a small saucepan over low heat. Stir in the mushroom soup, ranch dressing mix, white pepper, onion and garlic. Set aside.
- Preheat oven to 350°F.
- In a 1 1/2 quart casserole dish, combine the soup mixture and green beans.
- Sprinkle the bread crumbs over the top.
- Bake uncovered until heated through, about 20-30 minutes.
Notes
Serves 6.
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