Hot Mulled Cider

Hot Mulled Cider

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Cook Time 20 minutes
Total Time 20 minutes
Servings 8 servings
Calories

Ingredients
  

  • 1/4 cup packed brown sugar
  • 1/4 – 1/2 tsp ground allspice
  • 1 tsp whole cloves
  • 1/4 tsp salt
  • 1 dash ground nutmeg
  • 3 inches stick cinnamon
  • 1/2 gallon (8 cups) apple juice

Instructions
 

  • Combine all and slowly bring to a boil.
  • Cover and simmer 20 minutes.
  • Remove spices.

Notes

Serves 8.
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