Fluffy Boiled Icing
Fluffy Boiled Icing
Equipment
- Electric mixer
Ingredients
- 1 cup sugar
- 1/3 cup water
- 1 Tbsp light corn syrup
- 1/8 tsp salt
- 2 egg whites
- 1 tsp vanilla
Instructions
- Stir the sugar, water, corn syrup and salt well and boil slowly without stirring until it spins a long thread.
- Meanwhile, beat the egg whites at #8 speed for 2 minutes.
- Slowly pour the syrup into the egg whites. Continue beating as you pour it in until it is very fluffy and holds its shape.
- Add the vanilla and blend.
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