French Toast
French Toast
Ingredients
- 1/2 cup milk
- 1 egg
- 1/8 tsp salt
- cinnamon
- nutmeg and/or clove optional
- bread slices
- butter for the skillet
- pancake syrup for serving
Instructions
- Mix the milk, egg, salt and spices well.
- Dip slices of bread in the liquid.
- Fry in a buttered skillet.
- Serve with pancake syrup.
Notes
You may add nuts or fruit.
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