Navy Beans
Navy Beans
Ingredients
- navy beans
- water
- oil
- 1 tsp vinegar
- ham
- 1 Tbsp brown sugar
- salt
- pepper
Instructions
- Soak the beans per package instructions before cooking.
- Bring water, beans and oil to a boil. Rinse and start again.
- Bring water to a boil and add the vinegar, ham, brown sugar, salt and pepper.
- Cook 1 1/2 hours on medium-low, stirring every 15 minutes.
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